EDIBLE dirt candy!
One of my favorite parts about about NYC is the ever-growing population of healthy restaurants. Dirt Candy, the newest on the block, recently opened in East Village.
There are only like 10 small tables so it is pretty hard to get a reservation, but it was well worth it! Every dish features a seasonal, fresh ingredient, and the website features stories behind how many of the dishes are made! We started with the Steamed Carrot Buns and for entrees I got the Broccollini (crispy Tofu and Broccoli) and my friend got the Cauliflower. To finish, we got the Ice Cream Bar, just like the classic Klondike Bar but made with fresh Sweetpea and Mint! DELISH!
Check out the full menu here!
